Sourced from the Himalayan region of Sikkim, the SNAP!N Ginger Powder brings to your dishes the woody, earthy flavour that is synonymous with this spice. The ginger grown in this region contains high concentrations of Gingerol, the compound that gives fresh ginger its strong and sharp flavour.
The spice with swagger brings mild heat and tons of colour to salads, rice, curries and seafood. The right amount of oomph which can be used in nearly all dishes from various cuisines.
Snapin Mixed Herbs is a specially made blend of herbs that works to enhance the favour of soups, salads, vegetables, patties, pizzas, pastas and various meat dishes. It is a versatile seasoning mix that can also be used directly in cooking.