Small, crisp, and dried bread, jeera butter is a popular tea-time snack. With a light texture, it tastes great especially when enjoyed with masala tea or soup. Made of flour, yeast, salt and sugar, jeera butter has a wonderful cumin seed (jeera) flavour. It can be served during small gatherings at home.

Ching's secret schezwan chutney is an amazing fusion of pungent ginger-garlic and fiery red chillies with the tingly buzz of schezwan pepper and exotic oriental spices.

Parle 20-20 Cashew Butter Cookies are crispy, good and sweet in taste. These cookies are baked to golden brown crispiness to soften in the mouth and leave you with the taste of excellence. So like this cookie, packed with the wealth of goodness and the cashew of butter.