India’s first and original sweet and salty biscuit It’s a crispy and delicious biscuit with a perfect balance of sweetness and saltiness It goes wonderfully well with your evening cup of tea

Small, crisp, and dried bread, jeera butter is a popular tea-time snack. With a light texture, it tastes great especially when enjoyed with masala tea or soup. Made of flour, yeast, salt and sugar, jeera butter has a wonderful cumin seed (jeera) flavour. It can be served during small gatherings at home.

Ching's secret schezwan chutney is an amazing fusion of pungent ginger-garlic and fiery red chillies with the tingly buzz of schezwan pepper and exotic oriental spices.