Peppy Tomato Oats - It has the mesmerizing taste of luscious and tangy tomatoes garnished with fresh herbs along with wholegrain oats, crunchy carrots

Peppy Tomato Oats - It has the mesmerizing taste of luscious and tangy tomatoes garnished with fresh herbs along with wholegrain oats, crunchy carrots, French beans and tomatoes Ready in 3 minutes, an instant oatmeal cereal for Breakfast or evening snacks

About the Product Saffola Masala Oats brings to you a range of delightful flavours making for a perfect evening snack. Made with whole grain oats, real vegetables & a tasty mix of authentic desi spices, Saffola Masala Oats forms a delectable warm bowl of joy. What's more, is that it is ready to eat in just 3 minutes - super convenient to make, super tasty to eat, and super hard to resist! You can also enjoy Saffola Masala Oats in a variety of tasty recipes like Crispy Cutlets, Penne Pasta, or just as a delicious bowl of joy with crunchy toppings like namkeen, peanuts or crushed papad. Saffola Masala Oats is available in a range of lip-smacking flavours - Classic Masala for the classic masaledar experience | Veggie Twist for the comforting blend of spices and vegetables | Peppy tomato for a tangy indulgence | Masala Coriander for the tasty mix of desi spices with coriander notes | Curry & Pepper with a lingering aroma of curry leaves. Made with wholegrain Oats & real vegetables, Saffola Masala Oats is high in fibre and protein keeping you fuller for longer, helping you control your hunger pangs and manage weight.

Classic Masala Oats - Now with wholegrain oats, carrots, onions and green peas. Delicious and comforting, just like the taste of home-cooked food Oats are high in fibre and protein, which keep you fuller for longer, control your hunger pangs and thereby help you manage weight

Saffola Oats are made from 100% natural wholegrain oats, which give you fantastic health benefits

Just one serve of Kellogg’s Oats – One serve of Kellogg’s Oats (40g) provides energy that of 2 Wheat Rotis (30g each), Fibre that of 1 Guava (50g) and protein that of 100g cooked Bengal Gram dal.