Mothers Recipe Sabudana Papad Sabudana papads are crunchy and absolutely delicious To fry: heat vegetable oil in a frying pan Fry each Mothers Recipe papad for 2-3 seconds

Mothers Recipe Stuffed Red Chilli Pickle is a usual pickle recipe prepared by stuffing a masala mix into slit red chillies and then preserving the pickle or achaar in oil and salt under sun.

Mothers Recipe Stuffed Red Chilli Pickle is a usual pickle recipe prepared by stuffing a masala mix into slit red chillies and then preserving the pickle or achaar in oil and salt under sun.

About the Product Made from the best sun-ripened limes and combined with spices, this ancient recipe compliments the rich taste of local Rajasthani cuisine.

This is a Vegetarian product. FSSAI License Number: 10019043002468 National brand Used finest quality ingredients Suitable for all food

Weight 400 gm Mango Pickle Veg pickle

Mothers Recipe Pickle - Punjabi Mango is prepared in punjabi style. It prepared by using superiority of mango and extra ingredients. It has spicy taste. Mango dried under the sun and mixed with seasoning and transformed into this pleasurable Punjabi delight.

Mother’s recipe Potato papad is delicious snack which is seasoned with Sendha Namak (Rock Salt) which makes it ideal during fasting.

Instruction for Use : A few drops add a little flavour. A lot of drops add a lot of life. Add to Pastas, Pizzas & Sandwiches for a fiery taste. Ingredients: Water, Red Chilli (14%), Sugar, Iodized Salt, Acidity Regulator (INS 260), Stabilizer (INS 415) & Tomato Powder.