Cooking with Everest Special Chatpat Kanda Lasun Masala will provide such a unique taste which will remind you of a well made Maharashtrian food. Cook up Curry and curryless spicy vegetables or use it as a dry masala for snacks.
Inspired from Venice, one of the most beautiful cities in the world, Keyas Italian Pizza Oregano takes you to another world. Luxuriate in the warmth of the Venetian Sun every time you sprinkle this seasoning on any dish.
Making a fresh batch of Chakalis at home is nothing short of a form of art- and with a little help from the Bedekar Chakali Masala, it could be your own little masterpiece!
Sun-dried, pleasantly flavoured, Fenugreek leaves which is dried in hot air in controlled conditions, is a great taste enhancer. It adds flavour and texture to vegetables, pulses and lentils, parathas and chapattis.