Jeera or cumin seed is an ancient Indian spice, which has been used since the Vedic times. ... The oblong, brown-coloured cumin seed is one of the most popular spices in the world, thanks to its distinctive aroma, and warmly bitter flavour.

Badshah Ginger powder is light yellow in colour which gives food the aroma and tinge of fresh ginger. Use in your curries and drinks for an unbeaten taste, avoiding the hassle of peeling and crushing ginger.

Pav bhaji is a dish from the western part of india that has long been one of indias preferred snack foods. It also boasts a very fine nutrition value. Make a pleasant bombay bhaji pav masala with this simple to use masala mix.