Makhana or popped lotus seeds is an organic non-cereal nutritious food which is normally found in the stagnant water of lakes, tanks, ponds and wetlands. This is normally used to make makhana kheer, a sweet dish which is commonly consumed after fasting. Although some prefer to eat it raw or boiled, mostly it is used as an ingredient in Indian recipes.

Hing Powder (Asafoetida powder) (a aromatic root resin) is a strong concentrated spice used to flavor curries and lentils. Hing is also known to greatly improve digestion.

Tasty Cooking: Spices are the most crucial element for Indian cooking. They can transform any dish into a tasty meal and adds aroma even to a simple dish.

Maggi Magic Cubes are a unique blend of carefully selected spices and herbs of the finest quality. This secret ingredient adds a burst of rich, delightful taste and aroma to your everyday homemade dishes. ... Also available: Maggi Magic Cubes Chicken variant to give a perfect chicken taste & aroma to non-vegetarian dishes.

Everest Coriander powder has a pleasing taste and whiff. It will get from the high quality coriander seeds. It adds a aroma and mild flavor to savory and sweet food preparations.