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MAGGI Nutri-Licious Masala Veg Atta Noodles 72.5g

Manufacturer: NESTLE INDIA LIMITED
Making Maggi Nutri-Licious Masala Veg Atta Noodles is as easy as it could ever be – Simply empty the Masala Tastemaker(R) Sachet into 1 ½ teacup (225 ml) of boiling water, add the noodles cake, & stir. Cook for 3 minutes and wait for your favourite "Surprisingly Awesome" MAGGI Masala Veg Atta Noodles. In just 3 minutes, now you can enjoy a balance of taste & health at any time of the day! Enjoy your MAGGI noodles (steamed, dried and fried) and consume a variety of other foods like vegetables, fruits, and milk. Storage: Store in a cool, dry, and hygienic place. Your favourite MAGGI noodles are now loaded with the goodness of whole wheat flour (atta).
Availability: In stock
MRP: ₹ 20.00
₹ 19.00
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About the Product

Introducing the Maggi Nutri-Licious Masala Veg Atta Noodles with appetizing aroma and delicious masala taste made using 20 Spices & Herbs. These masalas are roasted to perfection (Refer to pack for more details) for an aroma & flavour which you will love. These Maggi Nutri-Licious Masala Veg Atta Noodles are truly a good combination of delicious and nutritious Whole Wheat Flour (Atta), Colorful Vegetables & 20 Spices & Herbs. Also, loaded with the goodness of whole wheat, each meal is deliciously filling. Each serve (72.5g) of the MAGGI Masala Veg Atta Noodles is a Source of Fibre & Iron (Refer to pack for more details).

Making Maggi Nutri-Licious Masala Veg Atta Noodles is as easy as it could ever be – Simply empty the Masala Tastemaker(R) Sachet into 1 ½ teacup (225 ml) of boiling water, add the noodles cake, & stir. Cook for 3 minutes and wait for your favourite "Surprisingly Awesome" MAGGI Masala Veg Atta Noodles. In just 3 minutes, now you can enjoy a balance of taste & health at any time of the day! Enjoy your MAGGI noodles (steamed, dried and fried) and consume a variety of other foods like vegetables, fruits, and milk. Storage: Store in a cool, dry, and hygienic place. Your favourite MAGGI noodles are now loaded with the goodness of whole wheat flour (atta).