Tendergreen peas and tasty potatoes cooked in a curry of tomatoes, onions, and spices. A North Indian staple-enjoyed by commoners & Kings alike! It makes a very main course with nan, hot rice, chapattis or bread. Or serve it as a supplement to Indian meals.

Ready in 3 easy steps 100 percent vegetarian

About the Product Handwa is known as a spicy cake. Handwa is a Gujarati item and very much like by everyone. Climate and culture play a big role in a region’s cuisine. Gujarat has hot and dry climate and its people are largely vegetarian. Dry red chilies, oil, salt, citric acid and sugar are used generously as they act as good food preservatives. Handvo Made from a variety of dals, spices and generous amount of oil, handvo is a unique and nutritious dish from Gujarat.