These Punjabi masala lijat papads are made from urad dal flour and spiced with flavour. They are served roasted on an open flame, which makes them fluffy and crisp appetizers.
The Lijjat plain urad papad is prepared from the urad dal grinded and being powdered into urad flour and additional ingredients. The papad are an ideal blend with the chutneys and pickles and can also be tried with dissimilar toppings.
Lijjat Udad Papad is like a thin wafer which becomes a crispy snack once it is fried in oil or roasted in fire. ... Papad made from urad gives an additional zing to the regular papad. Made with quality spices and good urad dal, this is a tasty accompaniment to any meal.
Limca is a lemon and lime flavoured carbonated soft drink made primarily in India and certain parts of the U.S. It contains 60 calories per 150ml can. The formula does not include fruit, relying instead on artificial flavors.