Description Del Monte Pomace Olive Oil is a light oil with neutral taste and flavor and is the most suitable oil for Indian cuisine as it does not change the flavour or taste of any preparation.
Patanjali groundnut oil is obtained by expression of the best quality groundnut of the first press which is low in saturated fats, free from cholesterol, contains essential fatty acid linoleic acid (omega-fatty acid) making it as one of the healthiest cooking oils.
Liberty Sunday - Imported Refined Sunflower Oil is light in color and low in saturated fatty acids. It is light in color and low in saturated fatty acids.
Liberty Sunday - Imported Refined Sunflower Oil is light in color and low in saturated fatty acids. It is light in color and low in saturated fatty acids.